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    • Executive Sous Chef
    • Sous Chef/ Chef DeCuisine
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  • Assistant Director of FO
  • Front Desk Agent
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  • Executive Sous Chef
  • Sous Chef/ Chef DeCuisine

executive pastry chef

5 Star hotel Location: Baghdad, Iraq

 Our client is seeking a highly accomplished Executive Pastry Chef to join a prestigious 5-star hotel in Baghdad, Iraq.
The ideal candidate will lead all pastry operations, drive creativity and consistency, and uphold the highest standards of quality, presentation, and guest satisfaction across luxury dining outlets and banqueting. 



Salary: USD 3,500 (Basic)
Service Charge:  Provided

Flight Ticket: Yearly

Medical and Life Insurance: Provided  
Accommodation:  One bedroom apartment

Transportation:  Provided by the Hotel

Hiring Status:  Single


 

Candidate Requirements – Executive Pastry Chef (5-Star Hotel, Baghdad)

  • Proven experience as Executive Pastry Chef or Senior Pastry Chef in a 5-star or luxury hotel
  • Strong expertise in artisan pastries, desserts, chocolates, and bakery production
  • Creative leadership with the ability to develop menus and innovate presentations
  • Excellent kitchen management, cost control, and hygiene (HACCP) standards
  • Strong leadership, training, and team development skills
  • Ability to work in a high-volume, luxury hospitality environment





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